Moo-Cluck Chocolate Peanut Butter Cupcake, 4.5 oz.

Moo-Cluck Chocolate Peanut Butter Cupcake, 4.5 oz.

These large, incredibly rich vegan chocolate cupcakes are filled with luscious peanut butter cream and topped with decadent chocolate ganache frosting. No hydrogenated oils. Please keep frozen. One 4.5 oz. cupcake per pack.

Ingredients:
Cake: Unbleached, unbromated enriched wheat flour, vegan sugar, cocoa powder, soybean oil, water, vinegar, baking soda, salt.
Filling: Vegan powdered sugar, margarine (expeller pressed natural oil blend {soybean, palm fruit, canola seed & olive oil}), corn starch, unbleached enriched flour, soy cream (organic soy milk {filtered water, organic soy beans}, expeller pressed organic canola oil, organic evaporated cane juice, natural flavors, soy lecithin, potassium phosphate, sodium citrate, carrageenan, tapioca starch), peanuts, natural flavor, salt.
Glaze: Non-dairy chocolate chips (evaporated cane juice, chocolate liquor, cocoa butter, roasted soy flour, soy lecithin, vanilla), soy creamer.

Labeled as being processed on equipment that may contain traces of allergens such as nuts, wheat, soy, eggs, and dairy.

Nutritional Information:
Servings: 1 cupcake
Calories: 420
Carbohydrates: 61g
Fat: 19g
Saturated Fat: 4.5g
Trans Fat: 0g
Fiber: 3g
Sodium: 440mg
Sugars: 38g
Protein: 6g

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• Suitable for Vegetarians
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